Food Menu

Mix and Match any 3 Tacos – $12

Served with Spanish Rice and Stewed Black Beans

Add Tri-Colored Tortilla Chips and Homemade Guacamole or Queso – $6

Fresh Cucumber and Mint Margarita – $8

*Giant Bavarian Pretzel – $12.5

Served with Queso and Whipped Cinnamon Butter. Whole Grain German Mustard by Request V

*Jumbo Chicken Wings – $12.5

Crispy, Jumbo Chicken Wings with Choice of Sauce: Buffalo, Hot Garlic Parmesan, Classic BBQ, Garlic-Parmesan, Old Bay Dry Rub or Jalapeño-Ranch. Ask for Carrots & Celery and Ranch or Bleu Cheese For Dipping GF

*Chorizo Risotto Balls – $14

Salsa Risotto, Fresh Cilantro, Shaved Parmesan and Ground Chorizo, Rolled in Panko and Fried, Served with Green Chile Queso and Topped with Candied Jalapenos.

Pan-Seared Ahi Tuna – $14

Sliced Rare Ahi Tuna Served with Tri-Colored Bell Pepper Slaw with Asian Style Vinaigrette and Toasted Sesame Seeds

*Spinach and Artichoke Dip – $12

Hot and Creamy Dip with Fresh Sauteed Spinach, Chopped Artichoke Hearts and Fresh Herbs.  Served with Crispy Tortilla Chips GF

*Beer Battered Onion Rings – $11

Jumbo Beer Battered Onion Ring Tower Served with Horseradish Dipping Sauce  V

*Short Rib Nachos – $12

Crispy Tortilla Chips Topped with House Braised Short Ribs, Green Chili White Queso, Fresh Pico De Gallo and Pickled Jalapenos GF

*Seafood Stuffed Mushrooms – $13

Large White Mushrooms, Hand Stuffed with Diced Shrimp, Crabmeat, Cream Cheese and Scallions.  Topped with Parmesan Cheese and Light Dijon Aioli GF

Montville Mountain – $13.5

Fresh-Cut Fries Mounded with Smoked Pork Shoulder, Fresh Avocado-Pico De Gallo and Cilantro Crema GF

*Chicken Bacon Ranch Flatbread – $13.5

Herb-Marinated and Roasted Chicken, Pecan Smoked Bacon, Mozzarella Cheeses, House Made Spicy Jalapeno Ranch Dressing & Scallions

*Caprese Flatbread – $12.5

Fresh Sliced Roma Tomatoes, Sweet Basil Pesto, Buffalo Mozzarella and Roasted Garlic Oil with Balsamic Reduction Finished with Chiffonade Basil V

Scratch-Made Dressings

Baby Arugula, Fresh Grilled Watermelon, Diced Mango, Cucumber, and Red Onion Tossed with a Honey, Fresh Mint, and Lime Vinaigrette GF

Arcadian Field Greens, Diced Fresh Tomatoes, Diced English Cucumbers, Shredded Carrots, Diced Red Onion, Mozzarella Cheese and Freshly Baked Croutons GF no croutons

*Classic Caesar Salad – $7.5

Romaine Hearts, Texas Toast Herbed Croutons, Sharp Romano, Anchovies Garlic Parmesan Dressing GF no croutons

The Blue Heron Burger^* – $12.5

Half-Pound Angus Beef Burger–a Classic!

Bacon and Beef Burger^* – $14

Ground Applewood Smoked Bacon and Angus Beef Blend Patty Topped with Aged Sharp Cheddar Cheese

The Greek Burger^* – $15

Chef’s Blended Ground Lamb and Beef, Combined with Crumbled Feta Cheese, Fresh Oregano, Red Onion, Garlic and Spices, Topped with Baby Arugula and Finished with Homemade Tzatziki

The Wagyu Burger^* – $16.5

Half-Pound 100% Wagyu Beef Patty Topped with Smoked Cheddar, Caramelized Bacon and Onion Jam and Crispy Onions

Pulled Pork Sandwich – $13.5

Smoked and Shredded Pork Shoulder with Our Barbecue Sauce and Granny Smith Apple Jalapeño Slaw GF no bun

Crispy Chicken Sandwich: Classic, Grilled or Spicy – $13.5

Panko-Crusted Marinated Chicken Breast with Crisp Lettuce, Sliced Roma Tomatoes, Red Onion, Dill Pickle Slices with Aged Cheddar Cheese. Spicy has Homemade Buffalo and Jalapeño Coins Grilled GF no bun

Classic Reuben Sandwich – $16

Toasted Rye Bread, Baby Swiss Cheese, Sauerkraut, 1000 Island Dressing with Shaved, House Braised Corned Beef

Pan-Seared Salmon Fillet – $21

Mediterranean Topped Salmon Fillet with Kalamata Olives, Sundried Tomatoes, Artichoke Hearts, and Fresh Basil.  Served with Rosemary and Garlic Roasted Redskins and Fresh Seasonal Vegetables

Pierogis and Kielbasa Dinner – $17

Potato and Cheese Pierogis with Smoked Kielbasa and Sauerkraut. Finished with a Whole Grain Mustard Aioli

“Wagyu” Style Pork Chop – $24

Pan-Seared, Hand-Cut Bone-In Pork Chop Served with Rosemary and Garlic Roasted Redskin Potatoes and Fresh Seasonal Vegetables.

 Bowls

Add Marinated Grilled Chicken $5 GF

Garlic Parmesan Jumbo Shrimp $7 GF

Seared Atlantic Salmon $9 GF No Glaze

Hot Orzo Bowl – $16

Orzo Pasta in Fresh Lemon Parmesan Cream Sauce with Dried Cranberries, Green Onions, Julienne Granny Smith Apples, Portobellos, and Roasted Cherry Tomatoes. V

Tortellini Pomodoro – $16

Cheese Stuffed Tortellini Tossed in our Homemade Pomodoro Sauce with Fresh Tomatoes, Cream and Fresh Herbs. V

Asian Noodle Bowl  – $14.5

Yakisoba Noodles Tossed with Stir-fried Vegetables, Water Chestnuts and Ginger Soy Sauce. Finished with Crispy Fried Wonton StripsV

Black Bottom Peanut Butter Pie – $11

Oreo Crust, Peanut Butter Mousse and Fresh Whipped Cream

Seasonal Flavor Cheesecake – $11

Ask Your Server for Today’s Flavor

Flourless Chocolate Torte – $10

Gluten Free, Fudgy, Chocolatey Goodness

Try One Our Delicious Cocktails for Dessert!